47 Vegetarian Burger Ideas UK

Hello, and thanks for stopping by to taking a peek at Buzzy Kitchen today! I’m guessing you’re on the hunt for vegetarian burger ideas if you’ve landed on this page, and you’ve definitely come to the right place. I’ve trawled the internet for the best, tastiest, and easiest UK recipes, all safe for vegetarians.

So, shall we jump right in?

47 Vegetarian Burger Ideas UK

Once you start exploring the world of vegetarianism, you’ll start to see that there are plenty of ways to recreate meat-based dishes. Just one example is the humble burger, which I personally found rather difficult to quit. These recipes are great stand-ins for when you can’t or don’t want to eat meat, and I think you’re going to love them.

Burgers with Chickpeas for Vegetarians

Around 160 grams of chickpeas provides a little under 5 mg of iron. In case you weren’t aware, the recommended amount of iron per day is between 8 and 18, according to Medical News Today.

Less than six months into turning vegetarian, I struggled to donate blood because of my low iron levels, so it’s worth making note of how many iron-rich foods you’re consuming. I’d also recommend drinking a glass or orange juice along with your iron-rich dinners. Your body won’t absorb and process iron without vitamin C.

We learn something new every day, right?

1. Chickpea and Pumpkin Burger by Vegan Society
2. Carrot and Chickpea Burgers by WWF
3. Spinach and Feta Chickpea Burgers by Easy Cheesy Vegetarian
4. Courgette and Chickpea Burgers by Dietician UK
5. Broccoli and Chickpea Bhaji Burger with Indian-Style Salsa and Raita by Vegetarian Society

Vegetarian Burgers with Beans

According to WebMD, eating beans, such as black beans, could help reduce your chances of being diagnosed with cancers, such as colon, kidney, and stomach cancers. They’re also believed to help reduce eye problems, heart attacks, and more. One the great things about them, though, is that they are a great source of both protein and iron – both of which are vital for vegans and vegetarians that can’t get those nutrients from meat.

It’s recommended to buy dry black beans and soak them; otherwise, you might find that things get a little gassy. There are plenty of other bean colours and types to play around with, too. Take a peek at some of these if you’re looking for some proof:

1. Simple Black Bean Burgers by The Happy Foodie
2. Roasted Black Bean Burgers by Jamie Oliver
3. White Bean and Pesto Burgers by Easy Cheesy Vegetarian
4. Black Bean and Jalapeno Burger by The Veg Space
5. Easy Bean Burger with Mustard Mayo by Veggie Desserts
6. Quick Kidney Bean Burgers by Vegetarian Society
7. Crunchy Quinoa and Black Turtle Bean Burger by WWF
8. Nutty Pumpkin Seed Baked Veggie Burgers by Easy Cheesy Vegetarian
9. Chipotle Mushroom and Black Bean Burgers with Peanut and Lime by The Happy Foodie
10. Spicy Edamame Burgers with Lime Slaw by Tesco Real Food

Vegetarian Mushroom Burgers

When it comes to meat substitutions, you can’t get more versatile than the humble mushroom. There are so many different types and varieties, all with their own unique flavour twists. Even the tried-and-tested button or closed cup mushroom can be given a new lease of life when you think you’ve tried everything.

You’d never believe it, but on a genetic level, mushrooms are closer to you and me (humans) than they are to the plants growing in the garden. There’s quite some variety when it comes to shape, colour, flavour, texture, and design. There are even mushrooms that glow in the dark!

1. Crispy Fried King Oyster Mushroom Burger by Vegan Food and Living
2. Mushroom, Walnut, and Lentil Burgers with Sweet Potato Wedges by Vegetarian Society
3. Black Lentil, Pistachio, and Shiitake Mushroom Burgers by Vegan Food and Living
4. Balsamic and Garlic Mushroom Burgers by Tesco Real Food
5. Portobello Pecan Burger with Roasted Pumpkin Wedges by The Happy Foodie
6. Smoky Tempah Burger with Black Beans and Mushrooms by Vegan Food and Living
7. Pulled Portobello Mushroom Burgers by Sainsbury’s Magazine
8. Fajitas Portobello Mushroom Burger by My Pure Plants
9. Cajun Burgers with Mushrooms and Black Beans by Vegan Food and Living
10. Cheesy Mushroom Burgers by Waitrose

Vegetarian Burgers with Fruit

Fruit works in savoury dishes much more than you’d think. Alongside jackfruit, you can use pineapple, apple, prunes, peaches, and more – as shown by these delicious vegetarian burgers with fruit.

Don’t be afraid to play around with ingredient combinations, especially when you’re following a vegetarian or vegan diet. You’d be quite surprised by how delicious the mix of sweet-and-savoury is, and how easy it is to throw the ingredients together. Use these as your starting point.

1. Cranberry, Wild Rice, and Squash Burgers by Waitrose
2. Za’atar Chickpea Burgers with Apricot Chutney by Keep It In Kind
3. Beetroot, Fennel, Apple, and Dill Burgers by Delicious Magazine
4. Red Quinoa Burgers with Black Chickpeas and Prunes by Tin and Thyme
5. Atlanta-Style Peach and Mushroom Burger by Asda Good Living
6. Sweet Potato Burger with Griddled Pineapple and Chilli Sauce by Vegetarian Society
7. Pulled Jackfruit Burgers by Linda McCartney / Peta

Halloumi Vegetarian Burger Ideas

One of the important factors in a vegetarian burger is that it stays together during the cooking process. Halloumi is great for this because it retains its original shape and form even when heated. Compared to other cheese types, the melting point is much higher, so it’s not going to fall apart.

There are nutritious benefits to eating halloumi, regardless of how it’s cooked, too. As well as being a good source of calcium, it’s also a good source of protein (which is good for vegetarians). The fact content is quite high, though. It’s best to reduce high-fat cooking methods, such as frying.

1. Peri Peri Halloumi Burger with Sweetcorn Salsa by Sainsbury’s Magazine
2. Halloumi and Smoked Paprika Stuffed Portobello Mushrooms by Delicious Magazine
3. Cajun Halloumi Burger with Garlic Yogurt Sauce by Veggie Desserts
4. Herby Falafel Burgers with Fennel and Halloumi by Delicious Magazine
5. Halloumi and Portobello Mushroom Burgers with Homemade Peri Peri Sauce by Easy Cheesy Vegetarian

Vegetarian Burger Ideas: Others

It’s now time for the ‘others – the ones that don’t seem to fit in anywhere else, but still belong on this list. These recipes are a great way of packing in veggies, beans, lentils, and other things that you wouldn’t usually eat, bringing in all the benefits (minerals and nutrients) you need.

If you’re looking for extra protein in your diet, these will definitely do the trick. You’ll want to look out for lentils, beans, green peas, edamame, quinoa, and eggs. They’re loaded with protein, and they’re great little additions to other dishes, such as salads, stews, pasta dishes, and more.

1. Cheesy Lentil Burgers by Easy Cheesy Vegetarian
2. Spinach and Pea Burgers by Veggie Desserts
3. Falafel Burger by Tesco Real Food
4. Aubergine, Sweet Potato, and Guacamole Burgers by Waitrose
5. Brilliant Bhaji Burger by Jamie Oliver
6. Spicy Honey-Mustard Veggie Burgers by Tesco Real Food
7. Easy Mini Beetroot Burgers by Veggie Desserts
8. Triple Sweet Potato and Stilton Burgers with Avocado Mash by Sainsbury’s Magazine
9. Sweet Potato and Sweetcorn Vegan Burgers by Delicious Magazine
10. Brick Lane Burgers by Jamie Oliver

So, what do you think? Have you found a burger recipe or two to keep you meat-free over the BBQ summer months? I hope so, and I hope you have loads of fun creating and eating these tasty treats.

There are more vegetarian-friendly recipe collections here on Buzzy Kitchen. Here’s a few you might find interesting: