95 Dinner Recipes with Feta Cheese

Sheep milk, or a mix of sheep and goat milk is used to create feta cheese, traditionally. It is primarily produced in Greece, where it has been a staple in Greek cuisine for centuries. Often used in salads, it has many more uses than I originally thought, and I think you might be surprised by how many dinner recipes with feta cheese there are in the world.

Why don’t I share a few of my favourites with you?

95 Dinner Recipes with Feta Cheese

Here’s a fun fact about feta cheese: a product cannot call itself ‘feta’ unless it has come from either Lesbos Prefecture or mainland Greece. The cheese (and name) has been protected, so it must be made in accordance with tradition – with either sheep’s milk alone, or 30% goat’s milk from the local area plus sheep’s milk.

Chicken and Feta Dinner Ideas

Chicken tends to have a mild, versatile flavour, while feta cheese possesses a tangy, salty taste. The contrasting flavours of the two ingredients create a harmonious balance when combined. The tanginess of feta can add a pleasant and distinct note to the chicken’s relatively neutral taste, enhancing the overall flavour profile of a dish.

Chicken and feta cheese are commonly found together in Mediterranean cuisine, particularly in Greek and Turkish dishes. These culinary traditions often feature a combination of fresh and bold flavours. Feta cheese is a staple in Mediterranean cooking, and its inclusion with chicken reflects the regional culinary preferences and the desire to create well-balanced and flavourful dishes.

1. Harissa Chicken Traybake with Peppers and Feta by BBC Good Food
2. Chicken and Garlic Kofte Pide with Chili Yoghurt, Smoked Salsa, Walnuts, and Feta by Selin Kiazim / GBC
3. Roast Chicken with Peppers and Feta by BBC Good Food
4. Greek Chicken Traybake with Feta by Gousto
5. Chicken, Courgette, and Feta Quiche by Tesco Real Food
6. Harissa Pulled Chicken with Feta Yoghurt Slaw by Good to Know
7. Spinach and Feta Stuffed Chicken by BBC Good Food
8. Moroccan Chicken with Feta by Sainsbury’s Magazine
9. Grilled Chicken Thighs with Sweet Potato Wedges, Courgettes, and Feta by Delicious Magazine
10. Chicken Tagine with Spiced Brussel Sprouts and Feta by BBC Good Food

Pork and Feta Recipes for Dinner

Feta cheese, like other types of cheese, offers a range of potential health benefits when consumed in moderation as part of a balanced diet. It is a relatively high-protein food, making it a beneficial addition to a balanced diet.

It is also rich in calcium, a mineral that plays a crucial role in maintaining healthy bones and teeth. Adequate calcium intake is important for bone density and can help prevent conditions like osteoporosis.

1. Pancetta-Wrapped Asparagus with Baked Feta and Honey by Delicious Magazine
2. Pork Fillet Tacos with Feta and Pineapple by Asda
3. Easy Baked Feta Pasta with Bacon and Mushrooms by Simply Delicious
4. Sausages with Mustardy Lentils, Beetroot, and Feta by Sainsbury’s Magazine
5. Pork Meatballs with Bulgur Salad, Feta, and Mint by BBC Good Food
6. Tomato and Chorizo Pasta with Fresh Garlic and Chilli by Simply Delicious
7. Sausage and Feta Breakfast Cups by Tasty Food for Busy Mums
8. Sage, Chilli, and Feta Sausage Rolls by Delicious Magazine
9. Bacon, Egg, and Cheese Stuffed Peppers by Tasty Food for Busy Mums / Yummly
10. Broccolini, Prosciutto, Feta, and Avocado Salad by Café Delites

Lamb and Feta Dinner Ideas

The combination of lamb and feta cheese can create an appealing presentation on the plate. The rich, deep colour of the lamb alongside the creamy white crumbles of feta cheese can make for an attractive and inviting dish.

Lamb and feta cheese are often found together in traditional Greek, Turkish, and Middle Eastern dishes. These cuisines have a long history of incorporating lamb and feta in various preparations, showcasing the cultural affinity for this pairing.

1. Slow-Roast Stuffed Lamb Breast with Oregano and Feta by Olive Magazine
2. Quick Spicy Lamb Chops with Pomegranate, Feta, and Mint Tabouleh by Delicious Magazine
3. Jalapeno Feta Lamb Kofta by The Food in My Beard / Yummly
4. Lamb Moussaka with Feta Topping by Delicious Magazine
5. Barbecued Lamb, Smoky Aubergine, and Feta Wraps by Helen Graves / GBC
6. Minty Lamb and Feta Pasties by Good to Know
7. Crispy Moroccan Lamb Pastilla with Feta by Jamie Oliver / Yummly
8. Lamb and Tomato Stew with Butter Beans and Feta by Olive Magazine
9. Greek Lamb Pies with Feta Mash by Delicious Magazine
10. Slow-Roast Lamb with Feta, Peppers, and Dill by Sainsbury’s Magazine

Other Meat Dinner Recipes with Feta Cheese

If you’re looking for alternatives to feta cheese, goat cheese has a tangy flavour and creamy texture similar to feta. It can be crumbled over salads, used as a spread, or incorporated into various dishes.

Halloumi is another great substitute – a semi-hard cheese originating from Cyprus. It has a salty taste and a unique characteristic of being able to withstand high heat without melting. Halloumi can be grilled or pan-fried, making it a great option for adding a salty and slightly chewy element to dishes.

1. Balsamic Steak and Feta Salad by Pinch of Nom
2. Beef Kefta with Tomato and Feta Couscous by Greedy Gourmet
3. Crispy Filo, Feta, and Clonakilty Black Pudding Tart by Sainsbury’s Magazine
4. Beef and Feta Burgers by Pinch of Nom
5. T-Bone Steak with Roasted Pumpkin, Chestnuts, Freekeh, Feta, and Parsley by Georgina Fuggle / GBC

Dinner Ideas with Feta and Fish and Seafood

Both fish and feta cheese are versatile ingredients that can be prepared in various ways. Grilled or baked fish topped with crumbled feta cheese can create a flavorful and satisfying meal. Feta cheese can also be incorporated into fish-based salads, stuffed into fish fillets, or used as a topping for fish tacos.

Fish typically has a tender and flaky texture when cooked properly, while feta cheese has a crumbly texture. The combination of the two can provide a pleasant contrast in texture, adding interest to a dish.

1. Grilled Fish with Cretan Rusk Salad with Tomato, Oregano, and Feta by Olive Magazine
2. Salmon with Beetroot, Feta, and Lime Salsa by BBC Good Food
3. Baked Shrimp in Tomato Feta Sauce by Bradley’s Frozen Food
4. Sunshine Prawn Curry with Feta Flatbreads by Delicious Magazine
5. Greek-Style Tuna Pasta Salad by Don’t Go Bacon My Heart / Yummly
6. Prawns with Tomato and Feta by Olive Magazine     
7. Smoked Salmon, Green Beans, and Feta Frittata by Dom in the Kitchen
8. Honey Mustard Trout with Quinoa, Roasted Vegetables, and Feta by Kitchen Sanctuary
9. Saganaki-Style Prawn and Feta Tray Bake by Delicious Magazine
10. Orecchiette Salad with Prawns, Basil, Feta, and Tomato Caper Dressing by Olive Magazine

Delicious Dinner Recipes with Feta Cheese

Feta cheese, like other types of cheese, can provide a feeling of satiety or fullness due to its protein and fat content. Including feta cheese in your dinner can help you feel satisfied and reduce the likelihood of overeating or snacking later in the evening.

There are several cheeses similar to feta, if you’re looking for a lighter alternative, or an alternative for other reasons. Spain’s Queso de Burgos, also known as ‘Burgos cheese;’ Germany’s Schafskäse, also known as ‘sheep cheese;’ and Czech Republic’s balkánský sýr, also known as ‘Balkan cheese,’ are all similar.

1. Roasted Veg and Feta Bake with Fruity Couscous by Gousto
2. Beetroot and Feta Lattice Pies by Asda
3. Aubergine, Feta, and Pesto Pie by Sainsbury’s Magazine
4. Feta and Peach Couscous by BBC Good Food
5. Baked Feta with Honey and Dukkah by Waitrose
6. Pesto and Feta Pastries by Fuss Free Flavours
7. Mediterranean Scrambled Eggs with Feta by Easy Cheesy Vegetarian
8. Baked Feta with Lentils, Chilli, and Herbs by Olive Magazine
9. Lamb Burgers with Spring Onions and Feta by Sainsbury’s Magazine
10. Beetroot Soup with Baked Feta by Asda

Vegetarian Dinner Recipes with Feta Cheese

It’s important to note that feta cheese is relatively high in saturated fat and sodium, so it should be consumed in moderation. Thankfully, there are plenty of other healthy ingredients, low in saturated fat and sodium, to balance things out.

It’s an incredibly versatile ingredient and can be incorporated into a wide range of dinner recipes. You can crumble it over salads, stuff it into chicken breasts or mushrooms, melt on pizzas, or use as a topping for grilled vegetables. Its versatility allows you to create diverse and flavourful dinner options.

1. Spiced Shakshuka with Feta and Crunchy Pitta by Gousto
2. Roasted Aubergine, Squash, and Feta Grain Bake by Sainsbury’s Magazine
3. Feta and Broad Bean Quesadillas by Asda
4. Red Onion, Feta, and Sweet Potato Galette by Recipes from a Pantry
5. Beetroot Risotto with Feta by BBC Good Food
6. Lemon and Feta Chickpea Meatballs by Easy Cheesy Vegetarian
7. Whipped Feta and Beetroot on Toast with Poached Eggs and Dukkah by Olive Magazine
8. Aubergine, Courgette, and Feta Salad by Sainsbury’s Magazine
9. Grilled Aubergine Steaks with Tahini and Feta by Asda
10. Chickpea, Feta, and Butternut Squash Pie with Filo by Fuss Free Flavours

Feta Cheese Dinner Ideas with Potatoes

Feta cheese has a lower lactose content compared to some other types of cheese. This can make it more easily digestible for individuals who are lactose intolerant or have difficulty digesting lactose.

The cheese should always be stored in the refrigerator at a temperature of 1.7°C to 4.4°C (35°F to 40°F). You should always avoid storing it at room temperature, as it can spoil quickly.

1. New Potato, Feta, and Pecan Salad by Greedy Gourmet
2. Greek Potato Hash with Feta by Kitchen Sanctuary
3. Spinach, Feta, and Potato Bake by Pinch of Nom
4. Crushed Coriander, Olive, and Feta Potatoes by Waitrose
5. Potato Pancake with Feta Cheese by Tasty Food for Busy Mums
6. Spinach and Feta Potato Skins by Food Republic / Yummly
7. Watercress, Pea, and Feta Potato Cakes by Dom in the Kitchen
8. Potato, Courgette, and Feta Cakes with Mint by Greedy Gourmet
9. Rainbow Veg Loaded Feta Fries by Gousto
10. Hasselback Potatoes with Smoked Salt and Feta by Sainsbury’s Magazine

Pasta Dinner Ideas with Feta Cheese

Feta cheese, particularly traditional varieties, may contain beneficial bacteria known as probiotics. These probiotics can contribute to a healthy gut microbiome, aiding digestion and potentially offering immune system benefits.

One of the best things about feta cheese is the crumbly texture, which is due to the unique process of production. The curds are cut into small pieces and then allowed to drain in brine, which contributes to its characteristic texture. It has a tangy and salty taste, which is partially attributed to the brining process, too. The cheese is aged in a brine solution for several weeks, enhancing its flavour profile.

1. Creamy Lemon Pasta with Asparagus, Mushrooms, and Feta by Easy Cheesy Vegetarian
2. Lemony Pasta with Peas, Feta, and Radishes by Waitrose
3. Buffalo Chicken Baked Feta Pasta by Recipes from a Pantry
4. Rigatoni with Aubergine, Tomato, Feta, and Basil Sauce by Sainsbury’s Magazine
5. Oven-Baked Feta, Tomato, and Tenderstem Broccoli Farfalle by Gousto
6. Autumn Pumpkin and Wholewheat Pasta Salad with Kale, Feta, and Almonds by Karen Burns-Booth / GBC
7. Baked Feta Mac and Cheese by Easy Cheesy Vegetarian
8. Linguine with Savoy Cabbage, Olives, and Feta by Olive Magazine
9. Spinach and Feta Lasagne by Sainsbury’s Magazine
10. Feta and Courgette Fettuccine by Waitrose

Salad Dinner Ideas with Feta

Feta cheese contains several important vitamins and minerals. It is a good source of phosphorus, which supports bone health, and provides significant amounts of vitamins B6 and B12, which are involved in energy metabolism and the functioning of the nervous system.

This cheese pairs well with ingredients like tomatoes, olives, cucumbers, herbs (such as oregano and mint), and olive oil. Its tangy flavour adds a distinctive touch to various dishes.

1. Watermelon Greek Feta Salad by Waitrose
2. Strawberry, Feta, and Pine Nut Salad by Asda
3. Artichoke and Feta Quinoa Salad by Easy Cheesy Vegetarian
4. Chicken, Feta, and Pomegranate Salad with Mint Yoghurt by Tesco Real Food
5. Cucumber, Melon, and Feta Salad by Waitrose
6. White Bea, Feta, and Mint Salad by Dannii Martin / GBC
7. Clementine, Cherry, and Feta Salad by Sainsbury’s Magazine
8. Aubergine, Feta, and Chickpea Salad by Waitrose
9. Beetroot and Feta Cheese Salad by Asda
10. Lamb Heart, Blood Orange, and Feta Couscous Salad by GBC Kitchen

Whether you’re crumbled it over a Greek salad, melting it into a flavourful pasta dish, or incorporating it into stuffed vegetables, feta cheese brings a delightful tang and creaminess to every bite. Its versatility makes it a fantastic addition to vegetarian, meat-based, and even seafood recipes.

So, go ahead and let feta cheese become your culinary muse. Get inspired, have fun in the kitchen, and savour the delectable flavours that feta cheese brings to your table. With its unique character and ability to enhance a wide range of dishes, feta cheese is sure to become a beloved ingredient in your cooking repertoire.

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